Africola Africola
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  • Africola


    4 East Terrace, Adelaide SA 5000, Australia


  • Africola


    +61 8 8223 3885


From the business

+ Identifies as women-owned

Service options

+ Outdoor seating

+ Dine-in

+ Delivery

+ Takeaway

Highlights

+ Great beer selection

+ Great cocktails

+ Great wine list

Popular for

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Healthy options

+ Late-night food

+ Small plates

+ Spirits

+ Vegan options

+ Vegetarian options

+ Wine

Dining options

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Bar on site

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Cosy

+ Trendy

+ Upmarket

Crowd

+ Groups

+ LGBTQ+ friendly

+ Tourists

+ Transgender safe space

Planning

+ Reservations required

+ Dinner reservations recommended

+ Accepts reservations

+ Usually a wait

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ High chairs

Parking

+ Free of charge street parking


Africola menu

Eton Mess

$

Rangers Valley Flank, Toum, Afrikake

$

Boston Bay Pork Sirloin, Daikon, Iceberg, Chilli Crisp

$

Aged Wagyu Rump, Chimichurri

A$48.00

Lamb Merguez, Red Pepper Sauce, Charred Greens

A$26.00

Wood Fried Halloumi, Fig Ketchup

A$20.00

Chicken Liver Parfait, Barberry Relish

A$22.00

Beef Tartare, Cornbread, Bloody Mary Hot Sauce

A$22.00

Full Menu

Discover Africola

If you’re looking for an unforgettable dining experience in Adelaide, Africola on East Terrace is a must-visit. Tucked away in the heart of the city, this vibrant restaurant offers a unique blend of bold flavors, modern flair, and warm, inviting hospitality. Whether you’re a local or just passing through, Africola brings a refreshing twist to the traditional dining scene, combining South African influences with local Australian ingredients.

The moment you step through the door, Africola sets the tone with its casual yet lively atmosphere. The interior is a mix of industrial design and homely charm, creating a comfortable space to relax and enjoy a meal. It’s not too formal, but there’s a certain sophistication to the place that makes it perfect for everything from a casual lunch to a special evening out.

The food is what truly sets Africola apart. Known for its unique take on African-inspired dishes, the menu offers an exciting variety of options, from tender grilled meats to vibrant vegetable dishes. Each plate is packed with layers of flavor that will have you coming back for more. For example, their signature dish, the whole grilled chicken, is marinated with a secret blend of spices and cooked to perfection, crispy on the outside and juicy on the inside. It’s one of those dishes that seems simple but delivers such depth of flavor with every bite.

While the meat dishes are a standout, vegetarians won’t feel left out either. Africola offers a range of plant-based options that are just as creative and delicious. The roasted cauliflower with tahini and the crispy chickpea salad are perfect examples of how the restaurant uses fresh, seasonal ingredients to craft meals that are both hearty and full of flavor.

The drink menu is just as impressive as the food. Africola’s wine list highlights both local Australian wines and international selections that pair beautifully with the dishes. If you’re in the mood for something a bit more casual, their cocktails, especially the signature Africola spritz, are refreshing and packed with flavor. The team behind the bar knows their stuff, and they’re more than happy to recommend a drink that suits your meal perfectly.

One thing that makes Africola stand out in Adelaide’s competitive dining scene is its commitment to quality and sustainability. The restaurant prides itself on using fresh, local produce, supporting nearby farmers and suppliers, which adds an extra layer of authenticity to the dishes. The team also goes out of its way to ensure that every meal is prepared with the highest standards in mind, whether that’s through careful sourcing of ingredients or precise cooking techniques.

Service at Africola is friendly and attentive without being overbearing. The staff are knowledgeable about the menu and are always ready to offer recommendations or answer any questions you may have. Whether it’s your first visit or your fiftieth, the team makes you feel like part of the family, and that’s part of what makes the experience so special.

As for the location, Africola couldn’t be more conveniently situated. Located at 4 East Terrace, Adelaide SA 5000, it’s just a short walk from some of the city’s most iconic landmarks. Whether you’re taking in the sights of the Central Market or enjoying a stroll through one of the nearby parks, Africola is the perfect spot to stop and indulge in a memorable meal.

What truly sets Africola apart, though, is the sense of community it fosters. It’s clear that the team behind this restaurant has a passion for sharing their culture and love for food with others. The atmosphere, the food, and the service all work together to create an experience that feels personal and welcoming. You don’t just come here for a meal; you come to enjoy the ambiance, the stories behind the dishes, and the connection to the broader food culture of the region.

In terms of customer reviews, Africola consistently receives praise for its innovative menu, flavorful dishes, and relaxed yet chic environment. Regulars rave about the consistency of the food, the variety of flavors, and the excellent customer service. Whether you're a foodie looking for your next culinary adventure or just in the mood for a great meal, Africola delivers on all fronts.

All in all, Africola is a standout spot on Adelaide’s East Terrace, offering a refreshing take on African cuisine with a local twist. With its incredible flavors, warm hospitality, and stylish atmosphere, it’s no wonder that it’s quickly become a favorite among both locals and visitors alike.


Africola Photos

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Location & Contact

Get in touch with our support team


  • 4 East Terrace, Adelaide SA 5000, Australia
  • +61 8 8223 3885




Clock


Hours

Our open schedules

Day
Monday 06:00 PM - 11:00 PM
Tuesday 06:00 PM - 11:00 PM
Wednesday 06:00 PM - 11:00 PM
Thursday 06:00 PM - 11:00 PM
Friday 06:00 PM - 11:00 PM
Saturday 06:00 PM - 11:00 PM
Sunday Closed



Reviews

  • We ordered a la carte as Im not a fan of seafood so I didn’t want to risk too many seafood plates on the feed me option. The food was great and my son who’s studying to be a chef was absolutely impressed by it. We ended up spending $260 for 2 people but had food left over. The cocktails were probably too strong for us so we left one untouched. Overall great night of fine food

    Gabriela Faura
  • It was a beautiful warm night sitting outside. Gio was an awesome waiter, and very entertaining. Food was fabulous and the feed me menu delivered. Good beer on tap too. A very enjoyable dinner.

    Jeff M
  • Africola – What an unforgettable experience at Africola! From start to finish, the staff were absolutely number one, attentive, friendly, and full of energy, making the night feel special from the moment we arrived. And the food… ummmh! Every dish was bursting with flavour, creativity, and perfect execution. Each bite felt like a journey — bold, vibrant, and incredibly satisfying. The presentation was stunning, and the combination of ingredients showed true culinary skill. The atmosphere is lively, fun, and full of character, adding another layer to the already amazing dining experience. Africola is a must-visit for anyone who loves exceptional food, outstanding service, and a place that leaves you smiling long after the meal.

    Vahid Shahani
  • We went to Africola with our colleagues for our Christmas dinner and couldn’t be happier with the experience. The service and food were absolutely fabulous — every dish was full of flavour and beautifully presented. The only small downside was the drinks; they were delicious but a little on the smaller side for the price. Overall, it was an excellent experience and I would definitely recommend Africola to anyone looking for outstanding food and a great atmosphere.

    Maya Nadiri
  • We visited Africola for dinner following a recommendation from friends in Sydney, and it absolutely lived up to the hype. The ambience is fantastic and the food is simply amazing. The peri peri chicken and the mussels were definite highlights of the night - bursting with flavour and beautifully done. However, the true standout was Kate, who served us and completely stole the scene. She was an absolute delight, and it was easy to see how genuinely she cares about the customer experience. A true natural at what she does. Thank you, Kate!!! We’ll definitely be back!

    Juliana Olivieri
  • Food had fantastic flavour and the heat was well balanced. For someone who doesn’t like a lot of spice, it was perfect for me! Loved the peri peri chicken (surprisingly) and crispy chicken sandwiches! Can’t wait to come back to try more dishes! Our waiter was exceptional too! My least favourite part of the dinner was the choice of cocktails. Unfortunately just didn’t appeal to my taste. Wine was tasty though!

    Kimberly K
  • Outstanding restaurant, they were able to cater for our big group of seven people and a pescatarian. The set menu is generous and the flavours of the various dishes were exciting and most of all delicious. Highlights included the wood fired flat bread, crispy chicken skin sandwich with dip, whole fired cauliflower and the peppermint slice dessert. Service was excellent, familiar and we felt well looked after.

    May-Lee Wong
  • We had a lovely dinner! We did the feast option with paired drinks and we were so impressed. They had a great vegetarian range for my partner and gave me smaller potions of the meat dishes which kept us both happy. The paired drinks were perfect and their cocktail menu is great!

    Orla Barry

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Africola

Discover Africola in Adelaide, where vibrant African flavors meet a lively atmosphere. Enjoy bold, fresh dishes that celebrate tradition with a modern twist—perfect for any foodie adventure!

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